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Starters
- Home-made soup of the day
- Spicy King Prawns with Ginger
- Pan-fried Chicken Livers on Rocket and Leaf Salad
- Char-grilled Haloumi cheese Herb Leaf Salad
- Chef's Mixed dips (3) with hot pita bread
- Char-grilled shredded chicken salad
- Roast tomatoes and Feta cheese with Herb Salad.
- Fabrella Thali (House Speciality, Mini Meze!)
Recommended as either a Starter for 2 or more people
or as a Main Course. Select 6 items to suit you from our selection of 14 and enjoy the authentic taste of Cypriot Cuisine
Main Courses (Served with salad or vegetables or both)
- Langoustine
- Dolmades (stuffed vine leaves)
- Moussaka
- Sheftalias (Cypriot Home Made Sausages)
- Lemon Chicken and wine sauce
- Traditional Greek salad
- Stiffado (Cypriot Steak casserole)
- Kleftico (Classic Cypriot Slow Roasted Lamb)
- Pasticcio (Cypriot Macaroni bake)
- Lamb Fillet or Chicken Breast Kebab
- Char-grilled Kalamari (whole)
- Steaks, prime cuts and Fresh Fish
- Daily Specials are offered for your consideration.
See our Board or ask for details when making your booking
(Tel: 0207 736 5585).
Click here for the Lunch Menu and desserts
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